Allergen Number Chart

1. CELERY (and celeriac )

2. CEREALS CONTAINING GLUTEN

3. CRUSTACEANS (prawns, crabs, lobster & crayfish )

4. EGGS

5. FISH

6. LUPIN

7. MILK

8. MOLLUSCS, CLAMS, MUSSELS, WHELKS, OYSTERS, SNAILS & SQUID

9. MUSTARD

10. NUTS (almonds, hazelnuts, walnuts, pecans, Brazil nuts, pistachio, cashew, macadamia nuts)

11. PEANUTS

12. SESAME SEEDS

13. SOY

14. SULFUR DIOXIDE

Please contact us directly with any allergens or for any dietary requirements.